Agriculture and Nutrition Global Learning and Evidence Exchange - Washington, DC

Event Dates: 
June 18, 2013 to June 19, 2013
Event Location: 
AgN-GLEE participants discussed linking agriculture and nutrition through pathways connecting vegetable production and consumption.

SPRING hosted a fourth Agriculture and Nutrition Global Learning and Evidence Exchange (AgN-GLEE) on June 18, 2013. This program-driven event drew on learning that emerged from three regional AgN-GLEE workshops focused on strengthening and aligning current and new Feed the Future investments to achieve nutrition outcomes in Asia, Africa, and Latin America and the Caribbean.

The AgN-GLEE in Washington D.C. provided an overview of the primary principles and pathways for reaching nutrition through agriculture. These principles and pathways served as a conceptual framework for the regional workshops and the completion of a series of landscape analyses examining agriculture and nutrition integration in 19 Feed the Future countries. In addition to presenting findings from the landscape analyses and discussing monitoring and evaluation approaches for integrated programs, this event also shared the key points of learning that emerged from the three regional workshops.

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Meeting Agenda (PDF, 447 KB)
Participant List (PDF, 358 KB)
Speaker Bios (PDF, 157 KB)

Presentations

Welcome and Feed the Future Status Update
Welcome and Feed the Future Status Update (PDF, 1.08 MB)
View Recording
Susan Bradley, USAID/BFS
Anne Peniston
, USAID/GH
Background and Objectives of Workshop
Background and Objectives of Workshop (PDF, 973 KB)
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Heather Danton, SPRING
Anu Narayan
, SPRING
Agriculture and Nutrition Working Together to Improve Nutritional Outcomes: The Global Landscape
Agriculture and Nutrition Working Together to Improve Nutritional Outcomes: The Global Landscape (PDF, 3.41 MB)
Marie Ruel, IFPRI
Primary Principles and Pathways for Reaching Nutrition through Agriculture
Primary Principles and Pathways for Reaching Nutrition through Agriculture (PDF, 1.2 MB)
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Anna Herforth, Consultant
Key Indicators for Monitoring and Measuring Agriculture's Contribution to Nutrition
Key Indicators for Monitoring and Measuring Agriculture's Contribution to Nutrition (PDF, 711 KB)
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Anne Swindale, USAID/BFS
Findings of the AgN-GLEE Landscape Analysis
Findings of the AgN-GLEE Landscape Analysis (PDF, 1.88 MB)
View Presentation Recording
View Q&A Session Recording
Lidan Du, SPRING
Welcome and Feed the Future Status Update
Welcome and Feed the Future Status Update (PDF, 950 KB)Paul Weisenfeld, USAID/BFS
Agriculture and Nutrition Working Together to Improve Nutritional Outcomes: The Global Landscape
Agriculture and Nutrition Working Together to Improve Nutritional Outcomes: The Global Landscape (PDF, 3.1 MB)
Patrick Webb, Tufts University and N-CRSP
Primary Principles and Pathways for Reaching Nutrition through Agriculture
Primary Principles and Pathways for Reaching Nutrition through Agriculture (PDF, 1.2 MB)
Anna Herforth, Consultant
Key Indicators for Monitoring and Measuring Agriculture's Contribution to Nutrition
Key Indicators for Monitoring and Measuring Agriculture's Contribution to Nutrition (PDF, 711 KB)
Anne Swindale, USAID/BFS
Findings of the AgN-GLEE Landscape Analysis
Findings of the AgN-GLEE Landscape Analysis (PDF, 1.88 MB)Lidan Du, SPRING
Supporting an Enabling Environment for Nutrition
Supporting an Enabling Environment for Nutrition (PDF, 293 KB)David Atwood, USAD/BFS

Videos

Agriculture and Nutrition Global Learning and Evidence Exchange: An Overview