Addressing Market Constraints to Providing Nutrient-Rich Foods: An Exploration of Market

A growing body of research on value chain approaches to nutrition has highlighted challenges in developing commercially viable business models that can deliver affordable, available, appropriate and acceptable foods. This report builds on that research to explore how market systems approaches can provide an analytical framework and an alternative way of thinking about solutions to the constraints that inhibit markets from supplying nutritious foods.

Institute of Development Studies (IDS), February 2016