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Nutrition Sensitivity: How Agriculture Can Improve Child Nutrition

This report examines the relationship between agriculture and nutrition in developing countries, focusing on how nutrition is currently prioritised within agricultural policy frameworks, from the global to the district level. It suggests ways in which nutrition-sensitive interventions could be implemented through existing government policies and governance structures. The findings are based on an assessment of agricultural policies in 15 African countries, alongside CAADP plans from 18 African countries.

Save the Children (March 2014)