In their latest report, Action Against Hunger promotes agroecology in food security and nutrition, rural and agriculture development, and climate change adaptation and mitigation to ensure a sustainable future. Through its positive impact on income generation, employment, food production, processing, consumption and dietary diversification, agroecology is naturally a facilitator of nutrition-sensitive agriculture. Action Against Hunger champions agroecology as the best option to build good nutrition for all, especially when taking into account climate change and higher risks of natural disasters and extreme weather events.
Action Against Hunger, July 2017.