Thanks to Sustainable Farming, Global Hunger is on the Decline

This article features the role of agriculture and smallholder farmers in improving global nutrition outcomes. Citing the recent United Nation’s report, The State of Food Insecurity in the World in 2015, many countries have met the Millennium Development Goal (MDG) of halving malnutrition, which was largely affected by individuals’ access to small-scale farming. 

TakePart, June 2015