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Resource Review

The Resource Review is a selection of materials that will help you keep on top of research and developments from across SPRING’s technical areas. This page contains current and archived materials from each of the three resource reviews.

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Averting Risks to the Food Chain

Food and Agriculture Organization, February 2017.

Snapshot: Feed the Future Innovation Labs

Feed the Future, January 2017.

The Future of Food and Agriculture: Trends and Challenges

Food and Agriculture Organization of the United Nations, February 2017.

Global Forum for Rural Advisory Services Nutrition Working Group

Global Forum for Rural Advisory Services, January 2017.

A Food-Secure Future: The Promise and Power of Agricultural Development

Chicago Council, February 2017.

Discussing the Global Panel's Foresight Report at WHO

Global Panel on Agriculture and Food Systems for Nutrition, February 2017.

What Do We Need to Do Next to Make Food Systems More Nutrition Sensitive?

GAIN, February 2017.

A Food-Secure Future: Engaging Youth in Global Agriculture

The Chicago Council, February 22, 2017.

Hungry Cities: The Global Revolution in Food Systems

International Life Sciences Institute, January 2017.

Key Steps for Nutrition-Sensitive Social Protection

Secure Nutrition, January 26, 2017.

Training Report on Integrating Gender and Nutrition within Agricultural Extension Services in Uganda (INGENAES)

Feed the Future, December 7-9, 2016.

Acting in the Anthropocene: The EAT–Lancet Commission

Rockström, J., Stordalen, G., Horton, R. The Lancet (June, 2016). Vol. 387.

School Feeding Programs and Development: Are We Framing the Question Correctly?

Alderman, H., Bundy, D. Oxford University Press (2012).

Food and Nutrition Bulletin Supplement: Strengthening Policy Actions and Governance for Nutrition

Food and Nutrition Bulletin (December 2016). Vol. 37. Supplement 4.

Intermediaries: The Missing Link in Improving Mixed Market Health Systems?

Results for Development, July 2016.

Starting From Context: How to Make Strategic Decisions to Promote a Better Interaction Between Knowledge and Policy

Politics and Ideas, July 2016.

Road Map for the Plan of Action on Health in All Policies

Pan American Health Organization, 2016.

Nutrition Economics: Principles and Policy Applications

Science Direct, February 2017.

Agronomic Biofortification of Crops to Fight Hidden Hunger in Sub-Saharan Africa

de Valenca, A., Bake, A., Brouwer, I., & Giller, K. Global Food Security (March, 2017).

On-Farm Crop Species Richness Is Associated with Household Diet Diversity and Quality in Subsistence- and Market-Oriented Farming Households in Malawi

Jones, A. Journal of Nutrition (January, 2017)

Nutrition-Sensitive Agriculture: Applying the Income Pathway: Technical Guidance Brief
Conceptualizing the Contribution of Agricultural Extension Services to Nutrition

Food Security and Nutrition Network, December 2017

Background Study on Empowering Women through Investment in Livestock Value Chains: A Pathway for Improving Maternal and Child Nutrition in Northern Kenya

International Livestock Research Institute, December 2016

Liberia to Reduce Malnutrition Through Nutrition-Sensitive Agriculture

allAfrica, December 2016

Compendium of Actions for Nutrition

Scaling Up Nutrition Movement, December 2016

Improving Dietary Diversity to Enhance Women’s and Children’s Nutritional Status in Guatemala’s Western Highlands: Recommendations for the Guatemalan Agriculture Sector

FANTA Project, November 2016

The Role of Agriculture: Producing Food to Nourish People?

People in Need, January 2017

ENGINE Technical Briefs

ENGINE Project, March 2017

International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition

Food and Agriculture Organization of the United Nations, December 2016

The Virtuous Emulsification of Business and Nutrition: Why Bother and Ways Forward

International Food Policy Research Institute, December 2016

Climate-Smart Agriculture Global Learning and Evidence Exchange (CSA-GLEE), Cambodia
Addressing Food Safety in Animal Source Foods for Improved Nutrition
SPRING Launches Anemia-Related Tools at CORE Group Conference

October 13, 2016

Micronutrient Forum Global Conference 2016

October 24 – 28, 2016

WHO Recommendations on Antenatal Care for a Positive Pregnancy Experience

WHO, 2016

What’s My Status?: How Engaging 4,000 Households in a Nutrition Survey Encourages Behavior Change

HKI, September 2016

Uganda Releases Biofortified Beans to Address Iron Deficiency Anemia

HarvestPlus, August 2016

Senegal: Major Shift for Women and Adolescent Girls

Micronutrient Initiative, August 2016

Mapping Global Reach of Biofortified Crops

HarvestPlus, September 2016

Mandatory Food Fortification on the Cards

Chronicle, August 2016

Malaria Rapid Diagnostic Test Evaluation

CITE at MIT, 2016

Iron Supplementation in Postpartum Women

WHO, 2016

Home Fortification Technical Advisory Group Toolkit

HF-TAG, 2016

Tubaramure, a Food-Assisted Integrated Health and Nutrition Program in Burundi, Increases Maternal and Child Hemoglobin Concentrations and Reduces Anemia: A Theory-Based Cluster-Randomized Controlled Intervention Trial

The Journal of Nutrition, July 2016

Prenatal Anemia Control and Anemia in Children Aged 6-23 Months in Sub-Saharan Africa

Maternal and Child Nutrition, October 2016

Improved Sanitation Facilities are Associated with Higher Body Mass Index and Higher Hemoglobin Concentration among Rural Cambodian Women in the First Trimester of Pregnancy

The American Journal of Tropical Medicine and Hygiene, August 2016

Impact of Text Message Reminders on Caregivers' Adherence to a Home Fortification Program Against Child Anemia in Rural Western China: A Cluster-Randomized Controlled Trial

American Journal of Public Health, July 2016

The Impact of an Intervention to Improve Malaria Care in Public Health Centers on Health Indicators of Children in Tororo, Uganda (PRIME): A Cluster-Randomized Trial

The American Journal of Tropical Medicine and Hygiene, June 2016

Effect of Anthelminthic Treatment on Helminth Infection and Related Anaemia among School-age Children in Northwestern Ethiopia

BMC Infectious Diseases, October 2016

Diagnosis of Iron Deficiency Anemia Using Density-based Fractionation of Red Blood Cells

Lab on a Chip, October 2016