Mali
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Series
In collaboration with the USAID-funded Advancing Partners and Communities (APC) project, SPRING has gathered data around key nutrition responsibilities for CHW in 9 countries that can be...
Location: Afghanistan, Haiti, Zambia, Mali, Malawi, Philippines, India, Nepal, Pakistan
Job Aids and Tools
In collaboration with the USAID-funded Advancing Partners and Communities (APC) project, SPRING has gathered data around key nutrition responsibilities for CHW in 9 countries that can be...
Success Stories
Denise Dougnon, 38, lives in Ama Iré village in the Mopti Region of Mali with her husband, two children, two sisters-in-law, and a brother-in-law. A graduate of the local (FNS) administered...
Reports
This study reviewed literature on gender barriers as they relate to household decision making, access to land and seeds for gardening, household food distribution, access to health...
Over seven days in late January, 2016, trained SPRING field agents administered a survey to randomly selected project beneficiaries to inform project achievements for key Feed the Future (...
SPRING/Mali officially launched in December 2014 with the support of our lead implementing partner, Helen Keller International (HKI). USAID/Mali tasked us with improving the nutritional...
Galleries
These photos depict SPRING’s work implemented in the northern region of Mopti, Mali, from December 2014 to March 2016.
Location: Mali
These pictures depict the construction and use of a tippy tap during a village training.
News
Program reaches 5,500 farmers with diverse nutrition-sensitive and -specific interventions in agriculture, health and water.
Location: Mali
The newly released Agriculture Indicators Report highlights the agricultural outcome of SPRING/Mali’s agricultural work.
SPRING held two community-led total sanitation celebrations in Mali, completing the CLTS process within five months.
SPRING/Mali distributed 11,000 moringa, 2,750 papayas, and 2,750 baobab tree saplings to FNS beneficiaries as a follow-up to FNS training.
Multi-Sectoral Global Learning and Evidence Exchange, West Africa shares research and experience in multi-sectoral nutrition programming.
Location: Ghana, Niger, Nigeria, Mali, Senegal, Liberia, Democratic Republic of the Congo, Sierra Leone, Guinea, Burkina Faso
At the close of the Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING) project’s fourth year of implementation, the project continued to reach a growing...
Activities
SPRING/Mali trained 375 health staff in 20 villages in Mopti in ENA/EHA and formed 200 ENA/EHA support groups in the communities they serve
Location: Mali
By teaching about handwashing through water, sanitation and hygiene (WASH) actions, SPRING/Mali helps contribute toward reducing rates of infection and ultimately, malnutrition.
SPRING is reaching local farmers across the Mopti region with nutrition-sensitive agriculture education through Farmer Nutrition School trainings.
Location: Mali
SPRING/Mali has partnered with the local government’s office of sanitation to promote community-led total sanitation in 26 villages in the Mopti Region.
Infographics
SPRING also opened its office in Mali and began activities to increase access to diverse and quality foods and roll out farmer-nutrition school trainings. Those trainings instructed 500...
National Anemia Profiles
Briefs
