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In 2016, SPRING conducted a number of assessments to inform behavior change strategies in Tonkolili district in support of improvements to child nutrition in the first 1,000 days.
There does not appear to be any refereed journal paper about any aspect of pumpkin growth, processing, marketing or use in Sierra Leone.
SPRING co-facilitated a session on implementation science with GAIN and the Society for Implementation Science in Nutrition at GWU’s Global Health MiniU in September 2017.
This workshop provided guidance on developing high-quality visuals for partner organizations in Guinea and Sierra Leone.
SPRING/Sierra Leone and HKI hosted an event to share findings from a barrier analysis, an adapted value chain analysis of fish and pumpkin consumption, and an assessment on infant feeding...
SPRING/Sierra Leone conducted four barrier analysis surveys in 15 communities, across three chiefdoms in Tonkolili District, Sierra Leone, to identify “behavioral determinants” that affect...