Job Aids and Tools
Under the UPAVAN project, SPRING and Digital Green create community videos promoting nutrition-sensitive agriculture practices in Odisha, India.
These photos depict SPRING’s work implemented in the northern region of Mopti, Mali, from December 2014 to March 2016.
SPRING/Guinea tested an approach to grow cowpeas during the off-season to see if they could achieve sufficient yields to serve as a source of protein.
Findings to guide SPRING’s work to strengthen nutrition-sensitive agriculture in Guinea