Social and behavior change communication
From 2014 to 2018, the SPRING project, funded by the U.S. Agency for International Development (USAID), worked in Jalalabad and Naryn oblasts, as well as Bishkek, the capital city of the...
During our three years of implementation, SPRING/Ghana carried out a successful multi-sectoral program to improve nutrition within the 15 districts of the Upper East and Northern regions...
On June 22, 2018, the USAID-funded SPRING project in the Kyrgyz Republic hosted an event in Bishkek to share important lessons and accomplishments of the project from 2014 to 2018.
SPRING staff traveled to Nusa Dua, Indonesia to present on SPRING’s work in nutrition social and behavior change and to build skills among practitioners at the 2018 International Social and...
This brief presents some of our key learning about social and behavior change (SBC) for nutrition between 2012 and 2017.
The Maternal, Infant and Young Child Community Nutrition Training Package provides basic nutrition training for Community Service Providers (CSP) and Community Resource Persons (CRP) to...
Job Aids and Tools
SPRING’s curated collection of useful resources to design, implement, and monitor nutrition behavior change programs
This series of 15 videos, starring Chef Daniyar Derkembaev, includes nutritious recipes for young children (6 – 24 months) as well as some that are great for the whole family.