Design featuring some of the images available in the bank
SPRING Highlights

SPRING and UNICEF Launch the Infant and Young Child Feeding (IYCF) Image Bank

The IYCF Image Bank is a repository of high-quality illustrations on infant and young child feeding that can be used and adapted for nutrition social and behavior change (SBC) efforts worldwide.

Several men and women cut the ribbon in front of the new nut roasting machine.
SPRING Highlights

SPRING Helps Launch Groundnut Roaster as Part of Public-Private Partnership Between USAID and Hershey

SPRING supported the public-private partnership between USAID and Hershey’s, launching a groundnut roaster to produce health foods for Ghanaian children.

Four people sit around a table.
SPRING Highlights

SPRING/Uganda Hands Over Regional Health Community Coordination Role

SPRING/Uganda transitions the chairmanship of the inspection and enforcement working group in the East Central and Southern Africa Health Community to Uganda National Bureau of Standards.

One man kneels and looks at the screen of a video camera. Two women and two men lean over his shoulder to also see the screen.
SPRING Highlights

SPRING Shares SBC Approaches for Nutrition-Sensitive Agriculture in Guinea at ICTforAg2017

SPRING shared its SPRING/Guinea Social and Behavior Change (SBC) approaches at the ICTforAg 2017 conference during a session entitled "Multi-Channel Communications in Hard-to-Reach Places."

Evidence-based. Country-led. Results-driven. Improving lives through better nutrition.

Country Highlights

SPRING/Nigeria

SPRING’s work in Nigeria aimed to reduce maternal and child undernutrition and improve HIV-free survival of infants and young children. In particular, SPRING/Nigeria contributed to improved nutrition care practices and improved access to quality services. The SPRING/Nigeria approach focused on the...

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Resource Review

A selection of materials to help you keep on top of developments from across SPRING’s technical areas.

Why Nutrition Must Feature Prominently in the Post-2015 Sustainable Development Goals
Global Panel on Agriculture and Food Systems for Nutrition, March 2015
Better Nutrition through Song
International Food Policy Research Institute (IFPRI), May 2015
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SPRING Activities

SPRING plans, implements, and evaluates activities across a range of global nutrition topics. Selected activities from our programs are highlighted below.
Health care workers practice using counseling cards during training. Source: Nicole Racine, SPRING.
Exploring Approaches to Building Capacity and Strengthening Delivery of NACS Services
data collection screen
Mapping Capacity for Nutrition
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Featured Publications

Use SPRING's publications to learn about evidence, best practices, and policies for improving nutrition.
Two men sit together, one behind the other. The man in front holds a video camera and looks at it intensely. The man behind looks wears headphones and has a laptop in his lap. He looks over the first man's shoulder at the camera.
Job Aids and Tools | June 2017
The Strategic Agenda for At-Scale Nutrition Social and Behavior Change Communication
Woman and man in field. Credit: Cambodia HARVEST
Training Materials | April 2017
Accelerating Behavior Change in Nutrition-Sensitive Agriculture
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