Successes in Multi-Sectoral Nutrition: Sharing Lessons Learned from SPRING/Ghana
SPRING/Ghana hosted a learning event to share important lessons and celebrate accomplishments in improving maternal and child nutrition in the country from 2014-2017.
SPRING Global Nutrition Learning Event: Sharing Six Years of Lessons, Tools, and Results
On October 4, 2017, SPRING is hosting a learning event to share key lessons learned and results achieved with our partners over the past six years, along with a wide range of tools developed to strengthen evidence-based nutrition programming.
SPRING Shares Experiences with Partners in Guinea
As SPRING closes its program in Guinea, key partners from the governmental and non-governmental sectors were invited to learn more about the program’s successes and legacy.
SPRING and UNICEF Launch the Infant and Young Child Feeding (IYCF) Image Bank
The IYCF Image Bank is a repository of high-quality illustrations on infant and young child feeding that can be used and adapted for nutrition social and behavior change (SBC) efforts worldwide.
Evidence-based. Country-led. Results-driven. Improving lives through better nutrition.
Country Highlights
SPRING’s work in Nigeria aimed to reduce maternal and child undernutrition and improve HIV-free survival of infants and young children. In particular, SPRING/Nigeria contributed to improved nutrition care practices and improved access to quality services. The SPRING/Nigeria approach focused on the...
Resource Review
A selection of materials to help you keep on top of developments from across SPRING’s technical areas.
The Journal of Nutrition (April 2014)
Oxford University Press, 2012.
SPRING Activities
SPRING plans, implements, and evaluates activities across a range of global nutrition topics. Selected activities from our programs are highlighted below.
Featured Publications
Use SPRING's publications to learn about evidence, best practices, and policies for improving nutrition.
 Training Materials | July 2013 |  Reports | August 2017 |