Site Archive

The SPRING Project ended in September 2018. This website provides an archive of SPRING's publications, tools, news, and other materials.

Evidence-based. Country-led. Results-driven. Improving lives through better nutrition.

Country Highlights

SPRING’s work in Senegal aims to deliver both nutrition-specific and nutrition-sensitive agriculture interventions that complement and reinforce one another in five regions of the country.

Resource Review

A selection of materials to help you keep on top of developments from across SPRING’s technical areas.

AVRDC – The World Vegetable Center (September-December 2014)

SPRING Activities

SPRING plans, implements, and evaluates activities across a range of global nutrition topics. Selected activities from our programs are highlighted below.

Featured Publications

Use SPRING's publications to learn about evidence, best practices, and policies for improving nutrition.
Photo of women sitting in a circle
Series | September 2015
A mother holds her baby up in the air. Both look happy. The mother smiles at the baby. The baby smiles at the camera.
Reports | August 2017