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A

Adolescents
Aflatoxin
Agriculture
Anemia

B

Barrier Analysis
Breastfeeding
Budgeting/financing for nutrition

C

Clean household approach
Communication
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D

Dietary diversity
Double burden

E

Enteropathy
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F

Family planning
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G

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H

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I

Income
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i

infant

M

Malnutrition
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N

Nutrient-dense crops
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O

Obesity/overweight

P

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Q

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R

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S

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T

Thousand days
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W

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w

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y

young child nutrition

Technical Areas

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  • Preventing Anemia
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This website is made possible by the generous support of the American people through the United States Agency for International Development (USAID) under the terms of the Cooperative Agreement AID-OAA-A-11-00031 (The SPRING Project), managed by JSI Research & Training Institute, Inc. (JSI).

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